DELIBEST´s Education Division was created because of the need to provide a service specially tailored to students. For this purpose, we have a permanent supervising technical team, nutritionists for planning the menus, and staff in charge of supervising the children. The service includes a variety of preparations, double-helpings, salad bar and a choice of desserts.
In this segment it is especially important that the staff have a vocation for working with children. The presentation of the meals is also important as well as the standard of cleanliness, in the kitchen as well as in the cafeteria, in order to promote cleanliness and good nutrition.
Parents and educators can choose different modes of this service.
DELIBEST offers to manage the kitchens provided in each establishment or to transport hot meals in individual thermal trays, food in bulk in special containers or in throwaway packs.
Our expertise includes the designing, building and equipping of model dining rooms. We are proud to be part of the Government-promoted Student Nutrition Program and to contribute to the wellbeing and development of Uruguayan children.
STUDENT NUTRITION PROGRAM
DELIBEST was selected to provide food services to numerous public schools throughout the country. This is how DELIBEST became part of the Student Nutrition Plan that benefits thousands of low-income schoolchildren.
In order to participate in this program, we developed diets for children of various ages according to standards of Uruguayan and international bodies who watch over children’s health and nutrition. Given that these services reach a wide and sensitive sector of the population, subcontracted companies are regularly subject to rigorous quality controls. This is to ensure that children receive their daily nutrition requirements according to their stage of development.